Our Beers
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2016-12-21T18:49:22+00:00
Frankenbrew 19 (8.5% ABV) Experimental dry ipa
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Mixtape Volume 4 (5.25% ABV) Our experimental series with fruited sours
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Fra-gee-lay (8.75%) Our version of a fruit cake beer.
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Mixtape Volume 3 (5.25% ABV) Our experimental series with fruited sours
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Frankenbrew 18-(5.5% ABV) Experimental “non-hazy” ipa
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Let Love Rule (5.25% ABV) Brewed in recognition of 2020 PRIDE Month
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Frankenbrew 17-(5.5% ABV) Experimental “sort of hazyish” ipa
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WBC Margarita Shandy (6.4% ABV) Margarita and lime aromas are
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I Have a Bad Feeling About This (11.2%) An American Barleywine, that is
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Mixtape Volume 2 (5.25% ABV) Our experimental series with fruited sours
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Mixtape Volume 1 (5.25% ABV) Our experimental series with fruited sours
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Frankenbrew 16-(5.5% ABV) Experimental “sort of hazyish”
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Gigadydog (8.5% ABV) This beer is named for one of our customers, Jamie
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When I Was Your Age (7% ABV) We would eat PB & J everyday for lunch
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Frankenbrew 15 (5.5% ABV) An experimental NON-hazy
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Funky Cold Medina (6% ABV) A low-end bitter pale ale
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Frankenbrew 14 (5.5% ABV) Experimental borderline hazy IPA
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Born This Way (5.5% ABV) a pale ale with
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Blind Golf Pale Ale (6.3% ABV) The Ohio Blind Golf Association
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Reply Hazy (6.5%) Simcoe, Mosaic and Citra
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Don’t Threaten Me with a Good Time (7%) This is our new lemonade ale
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Second Breakfast (10.5% ABV) It’s what you have between
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Bad Motivator (8.5% ABV) An Imperial oatmeal/milk stout
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Gimmie S’more (7% ABV) We added graham cracker, chocolate, and
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Outatime (6.5% ABV) Formerly Frankenbrew 6
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Devil Woman (7% ABV) A Belgian, Red, Rye IPA, hopped with
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Dill With It (6.25% ABV) A lighter ale blended with dill pickle
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Frankenbrew 11 (5.5%) Simcoe, Mosaic and Citra hops used
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Valor (5.5% ABV) A pale ale brewed in collaboration with
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Fry’s Recliner Ale (7.25% ABV) This Imperial Cream Ale is in honor
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Forman’s Sister (7% ABV) Our Black Cherry Blonde Ale
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Yo! Jingle This! (7.5%) Winter IPA with Citra hops and cinnamon.
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Blind Golf Pale Ale (6.3% ABV) The Ohio Blind Golf Association has an annual
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Morsmordre (8.5%) (morz-MOR-druh) The temptation to practice in the dark arts
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Loose Acquaintances (7.25% ABV) Brut IPA. Very dry and
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Frankenbrew 8 (5.5% ABV) Double dry hopped with
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Imperial Guard (8.75% ABV) A balance crystal malts and juicy hops
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Meyers’ Wit (8.5% ABV) A collaboration with Shane Meyers.
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Frankenbrew 7 (5.5% ABV) What do you get when you have some leftover
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On the Square (4.75% ABV) A dark brown ale, with a
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Nutty Lou (7% ABV) Peanut butter blonde ale.
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Mad Eye (9% ABV) is a malt forward English Barleywine
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Buzzed Blonde (7% ABV) A blonde ale infused with
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Wadstoberfest (5.8% ABV) An amber lager
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Buzzed Pumpkin (7% ABV) Our blonde ale with pumpkin spice, vanilla and coffee.
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WBC Shandy (6.4% ABV) with cranberry adds a crisp fruit flavor
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Stingy Jack (5.75%) a blonde ale with pumpkin spice and vanilla.
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FrankenBREW #5 (ABV 5.5%) Grains from College Street and hops from River Styx
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Milky Way Milk Stout (5.25% ABV) is a Milk Stout that we have given chocolate
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Your Everyday Tasty Ipa (7% ABV). Double dry hopped
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Belgian 2-Way (7% ABV) is a Belgian Dubbel with a flavorful hint of caramel
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Frankenbrew #2 (5.5% ABV) Experimental dry hopped Blonde Ale.
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Bluetip Blueberry Ale (6.5%) is a malty blonde ale with blueberries.
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Frankenbrew (5.5% ABV) is an experimental pale ale.
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Herman Just Wheat (5.25% ABV) A refreshing summer style brewed with 50% malted wheat
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Town One Rye (6.5%) is our rye IPA. It has a strong hoppy character
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Route 261 IPA (6% ABV) Chinook, Motueka, and Zythos hops
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Hot to Trot (4.75% ABV) A Southern English Brown ale
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Sarlacc Saison (6.0% ABV) A refreshing and dry farmhouse ale.
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Old Stone Stout (5.6% ABV) is an oatmeal stout that offers a nice balance of roasted malts and oats.
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National Hotel (6.0% ABV) is a Robust Porter with a roasted malt aroma, with chocolate and coffee flavors.
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Ring of Hammers Irish Red (6.25% ABV) Deep red in color. Clean with caramel and roasted malt flavors.
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College Street (5.5% ABV) An easy drinking “lawnmower” beer.
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Bidding Stick (9.5% ABV) is a full bodied Scotch Ale, with strong malt and caramel character.
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Custard Hook (5.25% ABV) is a smooth and rich Milk Stout with chocolate and raspberries.
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Frankenbrew #1 (5.5% ABV) Experimental pale ale recipe with Mosaic and Cascade hops.
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Western Star (3.5% ABV) is an English Mild is a medium-bodied brown ale, that has malt and caramel as part of the flavor and aroma profile. Hop bitterness is very low and is also low in alcohol.
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Malaney’s Dry Irish Stout (4.5% ABV) Coffee and roasted barley malt aromas are prominent with slight cocoa notes.
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Grizzly Bear Black IPA (7.5% ABV) has a toasty dark malt character and coffee notes. We use Centennial and Cascade hops for flavor and aroma.
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Papa Elf (5.75% ABV) is a Brown Porter that we have infused with whole bean Butter Cookie Coffee from Pearl Coffee Company in downtown Akron, Ohio.
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Under the Mistletoe (5.25% ABV) is a Milk Stout that we have given some cocoa and mint additions.
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Thelma Lou (7% ABV) is our Blonde Ale named after the brewer's mother-in-law, Thelma. The ale has a smooth flavor and taste with a maltier finish.
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All Things (4.2% ABV) Scottish Ale has a rich mouthfeel and malty flavors and aromas.
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Three-Way (9.5% ABV) Belgian Trippel has a deep golden color, is a full-bodied strong ale with a rounded malt flavor and a wee trace in taste of alcohol content.
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WBC Shandy (6.4% ABV) lemon strawberry is a great mix of tart citrus
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The River Styx Monster (9.4% ABV) This double IPA is named after our regions bigfoot legend and packs quite the monstrous flavor profile.
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Elijah Hopsworth American Pale Ale (6.4% ABV) is named after our city’s namesake General Elijah Wadsworth.
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Monster Smash (6% ABV) Smash means single malt, single hop.
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Coal Miner’s Creme Ale (5.2% ABV) has a low hop bittering and aroma.
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Ankle Bitter (4.4% ABV) is a session IPA with
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Buckets’ Coffee Porter (5.75% ABV) is a brown Porter that we infused with coffee from Pearl Coffee (Akron, Ohio) Company.
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Apple Pie A La Malt (ABV 6.3%) is a malty blonde ale and we add local apples
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Union School Stout (9.0% ABV) is an Imperial Stout with a full-bodied mouthfeel, strong malt flavors and significant chocolate and coffee notes.
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Winter White Stout (7.5% ABV) Our Christmas Ale uses flaked oats,
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